Friday, March 5, 2010
Recipe Friday: Pita Pizzas
sorry for the bad photo.
This is just something I throw together when I'm tired and it's seriously one of our favorite dinners. Pita bread makes a surprising delicious pizza crust!
Pita Pizzas
whole pita pockets
tomato sauce
cheese of your choice (we like mozzarella)
toppings of your choice (we like onions and sausage)
preheat oven to 350 degrees
cover pitas with a large heaping spoonful of sauce
throw on your toppings (make sure if you're adding sausage or chicken or any other meat that it's already cooked) then throw on some cheese
bake for about 10 minutes or until cheese is melted and crust is toasty.
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That looks so good right now. We'll have to try that at our house.
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